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I’m Not Dead

Hi.

I’m still alive.

But yeah…I totally fell off the wagon there…for several months. Sorry ‘bout that. Anywho, after it was reccommended to me I decided to give SparkPeople a try. It’s a free service and it makes tracking my calories and exercise and such much, much, much, much easier.  I highly suggest you check it out if you’re trying to make healthy changes in your life.

If you want to be buddies my username is DomesticDork. Feel free to look me up. :)

May 7

Breakfast {165 calories}":

  • Special K w/skim milk 155
  • ~2 strawberries ~10
  • 1 glass water

Went for a rainy walk/run {mostly walking} with Lucy in the new-to-us jogging stroller this morning. Felt pretty good. Probably should have done more running but whatever. I’m still planning on shredding today too so there’s no need to push myself too hard. I have the Nike+ for iPod, which I quite like. It tracks my speed/distance/time for me and even posts runs on Twitter and Facebook for me. Click the image of today’s run graph the be taken to my Nike+ profile.

walk run

After-Workout Snack {121 calories}:

  • banana 121
  • 1 glass water

Lunch { calories}:

  • 170 135 80 +1/2 and 2
  • 4 pices pizza x290 each

Obviously I didn’t get this posted Friday. And I took the weekend off. I wanted to see if I could get away with not counting calories on the weekends. Maybe it was because we had a special dinner Adam won from a local radio station, plus Mother’s Day lunch, but I completely sabotaged my progress by not counting calories this weekend. My Wii Fit told me that I gained nearly 3 pounds back over the weekend.

I also failed to do the shred all weekend. @_@ I’ve got, something, going on right now. I’m not ready to blog about it. There’s still too much to prepare. But it’s definitely proving a hindrance to my weight-loss goals. I’m going to try counting calories again this week. But I’m not sure if I’m going to kick myself for missing it. The “something” needs to be ready by the end of the month. The Shred can be done once the “something” is ready. So, we’ll see.

Anyway, I’m just checking in to report my progress. And by “progress” I mean “complete lack of progress.”

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May 6

Breakfast {237 calories}:

  • 1/3 cup oatmeal topped w/  120
  • 1 strawberry 9
  • 1/2 banana and 61
  • ~1 tsp brown sugar 17
  • 3 glasses water
  • vitamins
  • green tea w/honey 30

Lunch {429 calories}:

  • 2 cups orange pepper strips 48
  • 1/2 banana 61
  • 2 FMMuffins 320

Dinner {990 calories}:

  • double cheeseburger 430
  • 6 chicken nuggets 310
  • 1 small fry 220
  • water
  • honey/ketchup 30

Snacks {470 calories}:

  • bite cookie dough 80
  • 1 cupcake 290
  • water
  • ~1/2 cup pita chips 100?

Total: 2162, higher than acceptable range

A word about dinner and dessert: I’m not gonna lie. I’m an emotional eater. And today was not a good day. When I’m feeling upset, or sad or angry BAM! I crave junk, usually baked goods, but sometimes, like today, fast food. Hence, the McDonald’s for dinner. I tried to make the best of it, choosing the smallest size fries, and opting for 1 burger when I really, honestly wanted two. I also had NO SODA. In fact, since hopping back on the bandwagon the only beverages I’ve had are water, coffee, and tea. And I can’t remember the last time I had soda. Soda will DESTROY your calorie count for the day. And most of the time it’s just not worth it. But I digress. Anyhow, as for the cupcake and pita chips, those were consumed at a get together at a new friend’s place. I knew they would put me over and I made a conscious decision to let it go. I actually would have been under 1800 and therefore within the acceptable range if I had passed on the cupcake. But I’m OK having gone over today. There have been several days this week when I had wiggle room left at the end of the day. So going over this once isn’t going to kill me, especially since I’ve been doing the Shred as well {except yesterday, but all went well today}. I guess what it comes down to is this, I may have lost the battle but I’m still winning the war. I’ve even moved my little running ticker again. :)

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May 5

Breakfast {340 calories}:

  • 1 cup coffee w/mocha whitener 40
  • 1/3 cup oatmeal w/ 120
  • strawberries 20
  • 1 FMMuffin 160
  • 1 glass water
  • vitamins

Snack/Lunch/Thing {479 calories}:

  • 1 FMMuffin 160
  • 2 pieces toast w/strawberry rhubarb jam 125
  • 1 glass water
  • 1 cup orange pepper pieces 39
  • 1 bowl Special K w/skim milk 155

Dinner {~892 calories}:

  • $5 Mucho Burrito {chicken, beans, veggies} for Cinco de Mayo ~722 @_@
  • 1 glass water
  • 1 cup milk 90
  • cookie dough ~80

Snack {40 calories}:

  • yogurt 40

The good news? Even with that big, honkin’ burrito at dinner I came in under 1800 calories for the day putting me within my acceptable range. The bad news is that Lucy got vaccinations today and pretty much spent the whole day in my lap leaving me no chance to do the 30 Day Shred. That’s OK. I missed one day last time I did the shred too. I just made up for it by going one day longer than I had planned, which is what I’ll do this time.

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May 4

Breakfast {241 calories}:

  • oatmeal 120 topped with
  • 1/2 banana 61
  • vitamins
  • 3 glasses water {including water consumed during the Shred}
  • 1 cup coffe w/hazlenut creamer 60

Snack/Lunch/thing/meal {~384 calories}:

  • 1 C red pepper strips 24
  • 1 yogurt shared w/Lucy <40
  • 2 Full Meal Muffins shared w/Lucy ~320

Second Snack/Lunch/thing/meal {316 calories}:

  • PB& banana 261
  • apple 55

Pre-Dinner Snack {80 calories}:

  • 1 bite cookie dough 80

Dinner {~403 calories}:

  • grilled orange pepper 37.5?
  • grilled mushrooms 10?
  • grilled shrimp 120?
  • grilled pineapple 37?
  • zucchini 38?
  • 1 Full Meal Muffin 160

Snack {355 calories}:

  • popcorn with “No Salt” and 250
  • 1 tbs. margarine 105

Total: 1779 {within acceptable range of 1500-1800}

Like yesterday, I’m not entirely sure how much I had at dinner. But Adam and I guesstimated the amounts as best we could. So, if our calculated guesses are correct then I came in well within my acceptable range yesterday!

May 3

Day 3/30 of the 30 Day Shred. Day 3 is, not surprisingly, better than day 2. Day 1 is hard of course, but day 2 is harder because you’re so sore from day 1. But by day 3, and maybe it’s just psychological, you’re already feeling like your body is adjusting to the new routine. Adam didn’t get a chance to do it with me this morning. We both had trouble falling asleep last night so we didn’t get up early enough like we had planned. Hopefully tomorrow we’ll both get a chance to shred.

Breakfast {218 calories}:

  • 1/3 cup 5 grain hot cereal 140 {like oatmeal but with other whole grains in it} topped with
  • 1/2 banana 61
  • ~1 tsp brown sugar 17
  • 2 glasses water

Snack {24 calories}:

  • 1 cup red pepper strips 24
  • 1 glass water
  • vitamins

Lunch {620 calories}:

  • 1/3 cup pecans 240
  • 1 PB&banana 250
  • 1 bite Full Meal Muffin batter ~10?
  • water
  • yogurt 40
  • 1 bite cookie dough 80

Snack {320 calories}:

Dinner {??? calories}:

  • water
  • grilled shrimp, pineapple, zucchini and mushrooms
  • most of a Full Meal Muffin that Lucy didn’t finish 160ish

Total: ??? I don’t know because I don’t have my count for dinner. But I’m OK with that. I think it was under or close to 1800 today which is in the range I’m aiming for. Aaaand dinner was a nice, healthy meal. It tasted fantastic. And we made it on our new Foreman grill so it was cooked in a healthy way. I’m gonna have to be careful with those muffins though! They’re really good. And while they are healthy as muffins go {no sugar, whole grain, and veggies!} they are pretty calorie dense. Just FYI, I make my Full Meal Muffins with whole wheat rather then spelt and barley flours.

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May 2

This morning we weighed ourselves with the Wii Fit before doing our Shred. Despite my recent lapse in healthy habits I’ve actually lost about a pound and a half. Yay! That means I get to move my little runner icon above. :) I’m planning on eating oatmeal every morning, or close to every morning. It should help keep my milk supply up while I’m losing weight. The good news is that Lucy isn’t dependent on milk like an infant is. So I’m betting it’s probably, actually OK if I do lose at the rate I was losing a month or so ago. Most breastfeeding information and guidelines are designed for moms nursing babies, not toddlers, because, unfortunately, there aren’t a lot of moms nursing toddlers in the Western world. So there probably haven’t been many studies done on the mom/toddler nursing dyad. And, just in case my supply takes a dip, I’ve got the oatmeal to help combat that.

Day 2 of the Shred was, not surprisingly, a bit painful {helloooooo sore muscles}! But we pushed through. We know that our endurance will build up and that, in the end, it will all be worth it.

Breakfast {316 calories}:

  • 3 glasses water {this includes the water I drank before and during the Shred workout}
  • 1/2 oatmeal cooked w/water and topped with 185
  • 2 strawberries and 18
  • 1/2 banana 61
  • vitamins
  • coffee w/skim milk, vanilla and a little sugar ~52

Snack {64 calories}:

  • yogurt 40
  • 1 cup red peppers 24

Lunch {364 calories}

  • 1 PB&Banana 100, 100, ~50
  • 1 cup red peppers 24
  • 1 cup dry Rice Krispies 100

Snack {172 calories}:

  • 1 apple {shared w/Lucy} with ~72
  • 1 tbs. peanut butter 100
  • ~1/2 cup water

Dinner {400 calories}:

  • bean and cheese frozen burrito {I know, processed foods = bad, but I couldn’t think of anything else I wanted for dinner} 340
  • 1/2 glass water
  • 1 square dark chocolate 60

Snack {305 calories}:

  • Special K w/skim milk 145
  • cookie dough ~160
  • 1 glass water

Total Calories: 1621 {within acceptable range of 1500-1800}

May 1

Day one of my month-long habit building challenge. Started the day doing the 30 Day Shred w/ManDork. Muscles feel like jelly now. I added two bracelets to my bracelet habit system, a white one to represent my daily session with Jillian Michaels, and a purple one to represent that I’ve taken my vitamins {as well as having given Lucy her vit D}. I’m really proud of myself for doing the Shred even though I’m fighting off a cold. It’s been hard to motivate myself to care about fitness and healthy eating lately. But, despite having my ass kicked by that workout, I feel really good. I feel good about myself for having done it. I feel confident that I can ditch all this baby weight. And I feel more awake.

Breakfast {388 calories}:

  • 2 glasses water
  • 2 pieces whole wheat French toast topped with
  • 1/2 cup strawberries and
  • 1/2 cup banana
  • vitamins

Lunch {394 calories}:

  • 1 cup homemade sweet potato fries
  • 1 glass water
  • 1/2 cup strawberries
  • 1 leftover piece of French toast, plain

Snack {382 calories}”

  • 25 chocolate teddy grahams shared w/Lucy
  • 1 banana
  • 1 more piece of plain French toast

Dinner {419 calories}:

  • 1/2 quesadilla made with low-fat cheese, chicken, and mushrooms
  • 1 glass water
  • 1 cup raw red pepper strips
  • 1 square dark chocolate

Snack {182 calories}:

  • Special K w/skim milk
  • 3 strawberries

Total Calories Count: 1765 {within acceptable range of 1500-1800}

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The 2010 MS Walk

It’s almost time.

I try to participate in the MS Walk every year, in honor of my mother. It’s a cause that matters greatly to me. And I would love your help.

This year I’m hoping to raise at least $1,000. If all 328 of my Blogger followers gave just $4 that would be more than enough. See? Even small donations can make a big difference! So, if you’re able, please consider sponsoring me. Not able to donate? That’s OK. You can still help me out by blogging, tweeting, and sharing on Facebook. Any help at all will mean a lot to me, and to the MS Society.

I’m sure you’ll be hearing from me about the MS Walk a few more times between now and the date of my local walk. Consider this a “kick-off” post.

And, just FYI, I will make a blog signature for anyone who donates $10 dollars or more and provides a valid e-mail address in their online donation form. You’ll have to select the “name and amount” option to receive your free signature. Or, if you donate $15 dollars or more you can choose between a free signature or one month of advertising space on Domestic Dork {provide an e-mail address and select “name and amount”}. And everyone who donates {again, you’ll need to provide an e-mail address in the form”} has the option of being added to an “Honor Blog Roll.” The blog roll will be left in my sidebar on Domestic Dork for 3 months and then left indefinitely on the blog page {see the “blogs” button in my menu on the left side of my Domestic Dork blog}.

Thanks for reading this, and thanks in advance and from the bottom of my heart for any donations and/or help spreading the word.

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Getting Back On The Wagon

Time to get back on the wagon because, well, obviously, I fell off. I haven’t been journaling my food. I haven’t been counting calories. I haven’t been exercising {which I need to do even when I don’t get comments on the blog}. And I may, or may not, have been unable to resist sampling my homework for my cake decorating class. Seeing as I’m tired of being disappointed with myself, and it’s about to be the start of a brand new month this seemed like a good time to recommit.

My goal of drinking three glasses of water a day for 30 days was a big success. I used some of the Habitwise bracelets I won in a giveaway. There website doesn’t seem to be working this morning. But basically it’s a bunch of simple, different colored bracelets that you move from one wrist to the other to indicated having had a serving from that food group {or in my case, having had water}. You can use bracelets to track all sorts of things really…which side you last nursed your baby on, if you’ve exercised yet that day, whatever you can think of really. I don’t recommend buying the Habitwise bracelets. One of mine broke. And you can use any style bracelets you like, even different colored pony tail holders if you’d like. But I do recommend the concept. There’s no way, with my ADD, that I would have been able to keep track of my water habit without them. I couldn’t rely on writing them down because, honestly, I could {and would} get distracted on my way to the calendar to mark my tally. The bracelets were always with me no matter where I was getting my water. And after 30 days of building the habit it’s still going. I’ve gotten used to *not* being dehydrated so I want to drink my water.

Since the 30 day habit challenge seemed to work so well I think it’s time to do it again, but step it up a notch. So, for the next 30 days {in addition to continuing to drink water regularly} here’s what I’m going to do:

  • count calories
  • do The 30 Day Shred

Gaaaaaah…the 30 Day Shred {30DS} kicked my ass last time I did it. But, as hard as it was, and as much as I hated it at times, it was a great thing to have done. It whipped me into much better shape than I had been in for quite some time. And it wasn’t too long after doing it that I ran my first mile since high school. Seeing as I still want to someday run that marathon I need to get back on track to building a running habit. I could do a couch to 5k program, but the 30DS worked well for me, and is easy to keep track of {simple 20 minutes a day, every day, for 30 days}. After it’s done I’ll figure out the running schedule {not that I’m ruling out running during the month of may…we did just buy a new-to-us jogging stroller after all}.

And, as for counting calories. It was a little bit of work, but it worked…until I stopped. So, back on the wagon I climb. *fingers crossed*

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Tuesday Food Journal

Breakfast:

  • 1 bagel w/low-fat cream cheese
  • 1 glass water
  • a few segments from a Clementine

Snack:

  • some ruined cake {I will stab you with a spatula if you ask me to explain how the cake got ruined}
  • skim milk

Late, late dinner:

  • 2 glasses water
  • 3 scrambled eggs

Monday Food Journal

Breakfast:

  • 1 1/2 bowls Special K RB w/skim milk

Snack:

  • Cheerios {thanks, Lucy}
  • 1 WW lemon cake
  • 1 glass water

Lunch:

  • leftover spaghetti w/asparagus, mushroom, onion, and sausage
  • 1 glass water

Snack:

  • 1/2 bagel with cream cheese

Dinner:

  • oven roasted potatoes/carrots/onions with evoo and seasoning

Snack:

  • cake top {shared w/Adam}

Thursday Food Journal

Breakfast:

  • 1 glass water
  • 1 bagel w/homemade sausage, cheese, and scrambled egg

Lunch:

  • 1 bowl Special K RB w/skim milk

Snack:

  • 1 banana shared w/Lucy
  • 1 WW lemon cake

Dinner:

  • 2 small leftover tacos
  • 2 glasses water

Snack:

  • 1 banana
  • 1 apple pastry
  • some of my “failed” test cake

Wednesday

Breakfast:

  • Special K w/skim milk and sliced banana

Lunch:

  • 1 glass water
  • vitamins
  • 1 “Slimfast” w/skim milk

Snack:

  • some leftover Easter ham
  • 1 bowl Special K Red Berries w/skim milk
  • 1 piece whole wheat bread share w/Lucy
  • 1 chocolate covered cherry

Dinner:

  • 1 glass water
  • 2 small lentil tacos w/homemade salsa {with beans, veggies, etc.}, cheese, and lettuce

Snack:

  • 1 WW lemon cake
  • 1 1/2 glasses water

Tuesday Food Journal

Breakfast:
  • 1 bowl original Special K w/fresh strawberries
  • 1 glass water w/Benefiber
Snack:
  • 1 WW lemon cake
Lunch:
  • some leftover Easter ham
  • 1 glass water
  • 1 cup green juice
  • vitamins
  • 1 cherry cordial candy
Snack:
  • some Cheerios {Lucy is obsessed with feeding me}
Dinner:
  • some chips and homemade salsa with peppers, beans, avocado, onions, etc.
  • 1 glass water
  • a little bit of strawberry
  • 1 bowl Special K w/skim milk
Snack:
  • 2 pieces toast w/strawberry rhubarb jam
  • tortilla chips, plain
If you’re wondering where my food journals from the weekend are, there aren’t any. It was a holiday and damn it, I just didn’t want to do it. So I didn’t. We’ll see if it hurt me when I do a weigh-in later this week.

Monday Food Journal

Breakfast:

  • 1 boiled egg
  • 1 banana shared w/Lucy
  • 1/2 grapefruit shared w/Lucy
  • 1 yogurt shared w/Lucy
  • 1 glass water w/Benefiber
  • 1 cup green juice
  • vitamins

Lunch:

  • 1 egg salad sandwich on WW bread
  • 1 glass water

Snack:

  • raw red bell pepper strips
  • hummus
  • 1 WW carrot cake
  • a few Cheerios {fed to me by Lucy}
  • 1 bite of Adam’s apple turnover thing

Dinner:

  • 1 glass water
  • 3 small pieces pizza {we switched pizza night to Monday this week}

Evening Food Journal

Dinner:

  • 3 small pieces pizza {pizza night came early due to the long weekend}
  • part of a glass of wine
  • 1 glass water

Snack:

  • 1 WW chocolate cake

Afternoon Food Journal

Snack:

  • fruit salad {mostly kiwi and banana}
  • raw red pepper strips w/hummus

Lunch:

  • 1 leftover vegetarian taco
  • 1 glass water
  • 1 WW carrot cake
  • 1 bowl Special K Red Berries {somebody stop me! I’m hooked!}

Morning Food Journal

Breakfast:

  • 2 donuts
  • 2 eggs
  • 2 pieces sausage
  • 3 pieces bacon
  • 1 glass orange juice

 

 

 

 

 

 

 

 

 

 

 

 

April Fool’s! I really just had two bowls of Special K Red Berries w/skim milk {that stuff is addictive}.

Evening Food Journal

Dinner:

  • 3 soft tacos w/corn, beans, veggie “meat",” etc.
  • 1 1/2 glasses water

Snack:

  • 1 WW chocolate cake
  • 1 bowl Special K Red Berries w/skim milk {sooo good}

Evening Food Journal

Oops, forgot to post this yesterday. @_@

 

Snack:

  • 1 bowl Special K Red Berries w/1 cup milk

Dinner:

  • stir fry w/vegetable and seafood medley and Udon noodles
  • 2 eggrolls w/plum sauce
  • 1 glass water

Snack:

  • 1/2 cup ice cream
  • some Cheerios Lucy just had to feed me

Morning/Afternoon Food Journal

Breakfast:

  • 3/4 cup Special K & 3/4 cup Special K Red Berries w/
  • apprx. 1 cup skim milk
  • 1/2 cup green juice
  • 1 glass water w/benefiber
  • 1 clemmy shared w/Lucy
  • vitamins

Snack:

  • 1 non-fat yogurt shared w/Lucy
  • 1 bite toddler cracker {to encourage Lucy to try it}
  • 1 banana wrapped w/1 piece WW bread and peanut butter

Lunch:

  • 1 tuna salad sandwich on multigrain bread w/lettuce and tomato
  • about 1/3 cup cucumber salad
  • 2 glasses water
  • 1 bite of a Mum-mum? cracker to encourage Lucy to eat

Evening Food Journal

Snack:

  • 1 bowl Special K Red Berries w/1 cup milk

Dinner:

  • stir fry w/vegetable and seafood medley and Udon noodles
  • 2 eggrolls w/plum sauce
  • 1 glass water

Snack:

  • 1/2 cup ice cream
  • some Cheerios Lucy just had to feed me

Afternoon Food Journal

Snack:

  • 1 banana
  • 1 WW chocolate cake

Lunch:

  • 1 smallish portion of leftover potatoes/carrots/onions from last night’s dinner
  • 1 banana “wrapped” in 2 pieces WW bread w/peanut butter
  • 1 glass water

Progress Report

I’m doing well, really well, too well. I’ve lost 5 pounds in a week. My goal was 1 pound a week. 5 pounds a week is doable…for people who aren’t breastfeeding. But it’s just too fast for me right now. Even my Wii Fit expressed concern about my rate of loss. It kinda sucks to purposely slow down when my new eating habits are working so well. But, oh well. I’ll get to my goal eventually, even if it takes a while.

What am I doing that’s working so well? For starters, my food journal is making a big difference. Not only do I have to admit to myself what I’m eating I have the accountability of this blog. It’s a lot easier to resist eating a box of donuts when you know you have to tell the world about it. The food journal also helps me really see what’s going on. And, after counting calories for several days, I’ve gotten a much better idea of what my needs look like. It’s also a lot easier to look at the label on a food and determine if it’s a low-cal or high-cal choice. I’m not counting calories at the moment, but I learned a lot from doing it and I highly recommend giving it a try.

Another suggestion I have is Special K and Weight Watchers products. I’ve come to think of them as my secret weapons. The Special K cereal is really low-cal so I can have a big bowl of it but it’s the caloric equivalent of a small bowl of something else. And the Weight Watchers items are helpful because of the portion sizes. The cakes are small, individually wrapped portions so it’s easy to say “OK, I’ve had one, I’m done.” And the bread is good, and also in smaller portions than regular bread.  {By the way, I’m not getting free samples or anything, these are just my opinions on things I’ve tried on my own.}

I still haven’t taken “before” pictures, but you can get idea of where I’m starting from by checking out these pictures.

Anyway, just thought I’d check in with my progress. Thanks so much for all your support so far. It’s been helpful. :)

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Green Juice

What is green juice?

It’s basically a smoothie made with green, leafy plants {such as wheatgrass, or spinach}. You can make your own in a blender. I buy mine because it’s just so stinkin’ convenient {I usually get the Bolthouse Farms version, but there’s also Naked brand, sometimes a store brand, and the Odwalla version}. The trick is that they’re made with fruit to make them taste better.

I first learned about green smoothies when I worked in a health food store. We were allowed to read the store books if we weren’t busy with customers and I read Green For Life. It’s worth taking a look at if for no other reason than to get some of the many recipes in the back. I suspect the claims it makes for the power of green juice are exaggerated, but I do believe green juice is healthy stuff!

Green juice is a great way to get a serving of veggies, or several, quickly. Give it a try, you might find you like it, even if it takes some getting used to. And if you don’t, well, you can still get veggies the old fashioned way.

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Morning Food Journal

Breakfast:

  • 3/4 cup Special K Red Berries & 3/4 cup Special K w/
  • 1 cup milk
  • 1 cup green juice
  • 1 glass water w/Benefiber
  • vitamins

Evening Food Journal

Snack:

  • 1 “Nutrigrain” bar
  • celery w/light cream cheese
  • about a cup of Cheerios {snacking w/Lucy}

Dinner:

  • 1 baked fish fillet
  • rosemary potatoes/carrots/onions w/evoo {2 servings}
  • 2 glasses water

Snack:

  • 1/2 cup birthday cake ice cream
  • 1 WW chocolate cake

Morning/Afternoon Food Journal

Breakfast:

  • 1 bowl Special K w/1 cup skim milk

Lunch:

  • 2 slices canteloupe
  • 2 slices WW bread w/strawberry rhubarb jam
  • 1 cup green juice
  • 1 glass water w/Benefiber
  • 1 no-fat yogurt shared w/Lucy
  • vitamins

Evening Food Journal

Snack:

  • 1 cup grapefruit juice

Dinner:

  • 1 grilled turkey and swiss on WW bread with
  • 1 cup Knorr broccoli soup with Boursin cheese
  • 1 glass water

Snack:

  • 1/2 molasses cookie
  • 1 “Skinny” iced latte {both from Starbucks where I was for a book club meeting}

Morning/Afternoon Food Journal

Breakfast:

  • 1 1/4 cup Special K w/1 cup skim milk
  • 1 clemmy shared w/Lucy
  • 1 cup green juice
  • 1 glass water w/Benefiber
  • vitamins

Lunch:

  • 1 glass water
  • 1 Rueben sandwich {soooo good!}

Evening Food Journal

Snack:

  • 1 clemmy
  • celery w/1 TBS peanut butter
  • 1 glass water
  • 1 nibble homemade pumpernickel bread
  • 1 WW carrot cake

Dinner:

  • 1 cup broccoli
  • 1 Rueben sandwich
  • 1 1/2 glasses water

Morning/Afternoon Food Journal

Breakfast:

  • Special K w/skim milk
  • 1 glass water w/Benefiber
  • 1 cup green juice
  • 2 pieces toast w/mixed berry jam made w/WW bread

Lunch:

  • 1 no-fat yogurt
  • celery w/cream cheese
  • 1 cup Knorr Tuscan Bean Soup With Sweet Basil and
  • 1 piece WW bread toasted {to dip in my soup}
  • 1 glass water

Evening Food Journal

Dinner:

  • 3 pieces of freezer pizza {I ate so well today I had plenty of room to spare in my calorie “budget” so we had our usual Friday pizza night}
  • 1 glass water

Snack:

  • apprx. 1 cup Special K w/skim milk
  • 3 bites of cheese

Afternoon Food Journal

Lunch:

  • 1 “Slim-Fast” w/skim milk
  • 1 piece WW whole grain multigrain bread w/peanut butter

Snack:

  • 1 no-fat yogurt shared w/Lucy
  • 1 piece WW bread shared w/Lucy
  • 1 glass water

Morning Food Journal

Breakfast:

  • 1 1/4 cup Special K {I can have more food but fewer calories with Special K compared to most cereals} w/ 1/2 cup skim milk
  • 1 nectarine shared w/Lucy
  • 1 cup green juice
  • 1 glass water w/Benefiber
  • vitamins

If you’re interested in how I’m counting calories for items with no nutritional label {such as fruit} I’ve found this calorie counting website to be very helpful.

Evening Food Journal

Dinner:

  • 1 Smart Ones cheese ravioli with spinach and tomato sauce
  • 1 1/2 glass water
  • 1 no-fat yogurt

Snack:

  • 1 WW carrot cake snack cake {really yummy}
  • 5 cups plain, air-popped popcorn {air popped popcorn is a great low-cal snack, it’s filling but only 31 calories p/cup – but margarine, well…margarine is 70 calories for 2 TEAspoons}
  • 1 stalk celery

Today I found myself too far under in my calories. I not only had room for snacks in the evening, I actually needed to eat more if I wanted to protect my milk supply. So I did. :)

Afternoon Food Journal

Snack:

  • 1/2 cinnamon raisin bagel w/light cream cheese
  • 1 glass water

Lunch:

  • 1 “Slim-Fast” w/1 cup skim milk
  • 1/2 cinnamon raisin bagel w/light cream cheese
  • 1/2 cup dry Rice Krispies
  • 1/2 glass water

Morning Food Journal

Breakfast:

  • 1 cup life cereal w/ 1/2 cup skim milk
  • 1 cup green juice
  • 1 glass water w/Benefiber WM
  • fruit salad {1 kiwi, 1 clemmy – we ran out of banana yesterday}
  • vitamins

Some thoughts on counting calories:

This calorie counting thing is both easier and harder than I expected. I’m going to keep it up for as long as I feel like it. I don’t want to force myself to do it if it stops being helpful but at the moment I’m finding it really educational. I’m getting a better idea of what a serving size REALLY is, and what it feels like to eat what I need vs. what I want. It’s kind of like our financial budget. We have so much money we can spend each month and we need to keep are spending at or under that amount. And some things are just too expensive to fit into the budget, or need to be severely limited. Well, I have so many calories I can eat each day and I need to keep my eating at or under that amount. And some things are just too “expensive” to fit into the budget, or need to be severely limited. Same principle. In fact, a recent Psychology Today article suggests that setting a “mental budget” helps with self control. And I’m finding that’s true for me. Self-control has never been my strong suit, which is probably why I’m 30 pounds overweight to begin with. It’s certainly not my metabolism’s fault {I have a great metabolism}. So, for now, I’m gonna keep it up.

Evening Food Journal

Snack:

  • a handful of whole grain goldfish crackers

Dinner:

  • 1 fish fillet w/herbs
  • 1 potato roasted with e.v.o.o. carrots and onions
  • 1 glass water

Snack:

  • handful whole grain goldfish
  • 1/2 cup dry Rice Krispies

And that brings me to just under 1800 calories for today! Yay for me! It was hard this evening because I was hungry after dinner and wanted to snack. But I found the Rice Krispies actually made a pretty good lo-cal snack. They kept my fingers busy, tasted somewhat sweet, and helped me feel more full.

Afternoon Food Journal

Lunch:

  • 1 “Slim-Fast” made w/skim milk
  • 1 cinnamon raisin bagel w/light cream cheese
  • 1 glass water

Snack:

  • 1/2 grapefruit shared w/Lucy
  • 1 piece of w.w.bread w/peanut butter
  • 1 glass water

In the News

Here’s a round-up of recent news pertaining to health, weight, and fitness.
High Fructose Corn Syrup, Another Nail in the Coffin?
“A Princeton University research team has demonstrated that all sweeteners are not equal when it comes to weight gain: Rats with access to high-fructose corn syrup gained significantly more weight than those with access to table sugar, even when their overall caloric intake was the same.” {via Princeton.edu}
Now, we all know soda is bad for us, but most of us still love it. If you’re worried about HFCS in your Coke now is the time to stock up on Kosher Coke {released for Passover} which is made with honest-to-goodness, real sugar. Just look for the special yellow caps on 2-liters. The linked article also suggest looking for Mexican Coke in glass bottles. Check the ingredient label to confirm it’s made with sucrose and not high-fructose corn syrup.
Exercise for Your Mood, Mama
“Physical therapy and a health education programme are effective in improving postnatal well-being and can reduce the risk for postnatal depression (PND), according to a new study.” {via TopNews.in}
Health Care Reform
How could I not mention the recent reform law? Here are several articles about the reform and what it will mean.
5 Dystopias Healthcare Reform Could Prevent (And One It Could Cause): This article comes from, of all places, a Sci-Fi website. It’s somewhat tongue in cheek, but very informative, and fun to read. After all, how many of the articles about health care reform have you seen that talk about the zombie apocalypse?
What The Health Care Bill Means For You: This article outlines some of the basics. It doesn’t address everything, such as the fact that working moms now have the right to pump at work {in a private area other than a bathroom} nation-wide. But it’s a good starting place.
Who Voted How: This handy chart lets you see which people voted yes or no as well as seeing how much they receive in financial contributions from the health industry and how many uninsured people they have in their districts.
That’s all for this round-up. Here’s to your health! 
*ting* <---that’s me, toasting you with a wine glass of water
siggy

Morning Food Journal

Breakfast:
  • 1 glass water w/Benefiber weight management powder
  • 1 cup green juice
  • 1 cup Life cereal w/ 1/2 cup skim milk
  • 1 fruit salad {1 banana, 1 kiwi, 1 clemmy, shared w/Lucy}
  • vitamins {D, multi, Omega-3, and acidophilus}
IMG_1352
A word on supplements: There’s a lot of hype about supplements. Heck, there are whole stores that sell nothing but. But do they work?
Yes.
And no.
Some supplements have sound science to back them up. And some are merely snake oil. Here’s an article from the Consumerist that links to this handy guide to figuring out which supplements are helpful and which to save your money on. If the interactive version is too much for your computer to handle you can check out this simple, static graphic instead. You may have noticed I dropped a supplement from my morning routine {Vit C}. I had already had my doubts about it, and checking out the guide confirmed my suspicions that it was probably not evidence-based medicine. Live and learn.
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Evening Food Journal

Snack:

  • 1 clemmy shared w/Lucy
  • 1/2 glass water

Dinner:

  • 1 glass water
  • 1 cup cooked broccoli
  • 1/2 cup leftover potato salad
  • 1 piece chicken-cordon-bleu

Snack:

  • {I’m planning on having} a clemmy and
  • a piece of w.w. bread w/margarine
  • 1/2 glass water

So, that brings me to about 2,107 calories, including the snacks I’m planning on having. That’s still more than I need each day, especially if I want to lose weight, but that’s 713 fewer calories than yesterday {the potato salad was not the healthiest choice ever}. So that’s improvement. At this point I’m not gonna beat myself up over this sort of thing. I’m learning. I’m learning what foods are worse than they seem, and learning what my habits are.

And I have a crying toddler, gotta go!

siggy

Afternoon Food Journal

Snack:

  • 1/2 cinnamon raisin bagel with light cream cheese spread
  • 1 glass water

Lunch:

  • “Slim Fast” w/1 cup skim milk
  • 1/2 cinnamon raisin bagel w/light cream cheese
  • 2 1/2 pieces turkey lunch meat {the 1/2 because Lucy wouldn’t finish hers}
  • 1 off-brand Nutrigrain bar {opened it for Lucy who rejected the turkey but kept signing for food…she rejected the bar too *sigh*}
  • 1/2 glass water

Food For Thought

So, last night before I went to bed I decided to count the calories I had consumed that day. I don’t plan on counting calories every day {too much work and I know I’ll just give up all together}. I was just curious. What I discovered shocked me. I had over 1000 CALORIES MORE than I need per day! @_@ I consumed about 2820 calories. I need anywhere from 1500-1800 {the excepted range for breastfeeding mothers who would like to lose weight without affecting supply}. So, um…yikes.

It was the pizza and donuts that did me in. I could have eaten just as much food of another type and probably not gone over my caloric needs. But the pizza and donuts were so high in calories that even though I didn’t completely pig out {at least not compared to how I normally eat} I took a big hit.

I guess we can think of our caloric needs like a budget. You might have $200 to spend on a shopping trip. But if you buy the designer purse you won’t have room left in your budget for pants and a jacket. If you buy the Target purse for $25 you still have plenty for other items. You’re getting more without paying more. Food is the same way. In exchange for ONE honey dip donut from Timmy’s I could have FIVE clemmies. And a clemmy at least has some nutritional benefet {vit C for example}.

Just some food for thought.

siggy

Morning Food Journal

Midnight Snack:

  • banana {I don’t normally have midnight snacks, I think my body is adjusting to the fact that I’m trying to eat less}

Breakfast:

  • 1 glass water w/Benefiber weight management powder
  • 1 cup green juice
  • 1 cup Life cereal w/ 1/2 cup skim milk
  • 1 fruit salad {1 banana, 1 kiwi, 1 clemmy, shared w/Lucy}
  • vitamins {C, D, multi, Omega-3, and acidophilus}

Food Journal

Snacks:

  • 1 clementine shared w/Lucy

Dinner:

  • 3 pieces pizza {brought home by Adam}
  • 2 glasses water {I resisted the beer Adam brought home}
  • 1 and 1/2 donuts {also brought home by Adam…so it’s all his fault?}

Snacks:

  • 1 donut
  • 1 cup skim milk
  • 1/2 glass water {it seems the more I drink the more I want}
  • 1 banana

Food Journal

Breakfast:
  • 1 bowl of Life cereal w/skim milk
  • 1 glass water w/Benefiber weight management powder
  • 1 cup green juice
  • vitamins {acidophilus, omega 3, multivitamin, vit C, vit D}
Lunch:
  • 1 glass “Slim-Fast” w/skim milk
  • 1 glass water
Snack:
  • 1 banana shared w/Lucy
  • 1 and 1/2 cheerio and 1/2 of a goldfish cracker {Lucy likes to feed me her snacks}
{I’ll post dinner and any further snacks later}

I’m Not Gonna Lie…

I’m not gonna lie…I feel fat. And that’s a big part of why I’m doing this {“this” being the new blog and the whole “getting in shape thing}. This blog isn’t going to be as entertaining as Domestic Dork, I’m sure. Because, really, reading about what I eat? Not that exciting. And I’m not going to worry so much about grammar and typos on this blog. Because, while I’m sharing it {for accountability, and just in case someone does find it interesting for some reason} this blog is for me.

There was a point last year when I could run a mile. I’m afraid to see how far I could run now. I’m pretty sure I couldn’t make it a mile without having to stop and walk. So I’m back to square one in my efforts to be a runner. Someday I’d like to run a marathon. But first I need to be able to run a 5K. And before I can do that I have to get off my butt and run, period.

Sugar and I, well…we’re tight. But sugar isn’t a good friend. I need to spend way less time with her. Water, on the other hand, does not see me enough. She and I need to reunite. That’s why I’m gonna have 3 glasses of water a day for the next 31 days. They say you should have 8 glasses. But you know what, I’m starting small. I’m not gonna let perfectionism get me down. 3 glasses a day is better than 0 glasses a day and if I feel overwhelmed by the goal of 8 glasses than I can promise you I’ll give up.

Tonight I’m going on a walk with Adam and Lucy. It’s another small step, but it’s better than sitting on the couch and watching a movie which is normally what we do in the evenings.

I’m going to try the whole food journal thing. I’ll post everything I consume here on The Last 30 Pounds {30lbs}. Maybe knowing I have to tell the world that I ate a box of mini-donuts for lunch will be motivation enough to NOT eat the box of mini-donuts for lunch…you know, just for example…not like I would ever really eat a box of mini-donuts for lunch…*cough cough*…um, yeah…moving on!

So, why am I doing this? Well, like I said, I feel fat. And yeah, I know…we live in a culture with an unhealthy obsession with looks and I shouldn’t focus on my appearance as much as I should being healthy. Weight is just a number, yada yada yada. But even though I know that, I still don’t like feeling fat. I can fit into my pre-pregnancy jeans, but by “fit” I mean I can get them on, not that they’re comfortable or that I don’t have a massive muffin top spilling over them {because they aren’t and I do}. I’d like for that to change. I’d like to be about the size I was when I got married {which was a little over 4 years ago}. Maybe that’s not possible since I’ve had a baby. But I need a goal and that’s what I’ve chosen.

I also want to do this for Lucy. Aside from the appearance factor I’m not healthy. I’m too sedentary and I don’t eat well enough {I blame a lot of that on the fact that I hate, hate, HATE cooking}. I need to set a good example for her.

I’m also doing this for myself, to prove to myself that I CAN make changes, that I AM stronger than I think, that my will power is not entirely non-existent.

I’m not sure if I’ll choose a reward for myself should I reach my goal. I’m not sure yet what all I’m going to do. I’ll start with the water, and the food journal, and exercising for comments {1 minute per legitimate comment on this blog}. I’m also experimenting with the off-brand SlimFast. It’s maybe not the healthiest food ever, but it’s better than skipping lunch and then going overboard on junky snack foods because I’m so hungry.

So, that’s that. Welcome to my new blog.

siggy